A La Carte Centropunto Menu
Crispy deep fried seafood with tartar sauce
Crispy corn chips topped with spicy meat, melted cheese as well as jalapeno pepper slices
Crispy fried patties filled with spice beef curry
An Italian Zuppa Soup consists of thin crispy puff pastry, which cover the bowl with a thick soup made from a mixture of meat, milk, garlic, and various other spices.
Chicken Cream Soup
Roux thickened milk base seasoned with garlic and black pepper mixed with dice vegetables and dice chicken breast.
As known a Dutch Brown bean Soup is made of kidney bean and beef broth.
Mixed Green Salad
A mixture of Lettuce, lorosa, endive, zucchini and slice tomatoes served with Italian Dressing
An assortment of lettuce, shitake and Orange segment blended in oriental dressing
Mixed fruit served with mayonnaise dressing.
Chicken Picata Milanese
Lean Chicken Breast pan fried with parmesan egg mixture served on garlic spaghetti with tomato sauce.
Marinated beef tenderloin on the skewer grilled with onion, bell pepper that served with salad and potatoes wedges.
Grilled strip of skirt steak with onions and bell pepper. Served sizzling hot with fresh tortillas, guacamole and salsa.
Southern-spiced roast chicken dish. Served with buttery mashed potato.
Sautéed beef Zurich style
Stewed tenderloin of beef with white cream sauce served with Lyonnais potato
Beef Cordon Bleu
Tenderloin of beef stuffed with cheese and smoked beef than Breaded and pan-fried served with French fries
Fish & Seafood
Fish And Chips
Dipped fillet fish into batter and deep fried served with French fries and tartar sauce.
140 gr fillet snapper served with mashed potato,steam vegetable and brown sauce.
Fried Calamari, snapper and shrimp served with potato wedges and brown sauce.
Heavy duty soup of oxtail with carrot and Potato.
Rather rich chicken broth with rice vermicelli, vegetables, chicken meat and boiled egg.
Soupy Beef dish cooked in black nut beef Broth.
All prices are subject to 15.5% service charge and government tax